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  Gravadlax
Brandy-cured Salmon

Allergens: Fish
Ingredients: Salmon, salt, sugar, dill, black pepper, oak smoke

 

 Choose a pack: QTY  
200g   £15.58  
 
 Delivery Costs & Times

ALL OUR PRICES INCLUDE FIRST CLASS POSTAL DELIVERY WITHIN THE UK

For mail to Western Europe, we use Royal Mail's 'International Signed For' Service. The additional cost is £9.50 for weights up to 454gms and £11.50 for weights up to 1134gms.

The final recommended posting date for international delivery to Western Europe to ensure Christmas delivery is Monday, 11th December 2017.